Coupon’s Menu:

- Apetizer: Seafood Mango roll, Honey melon de Jamon
- Tapas plate:  Tortilla Espanola, Gambas al Ajillo, Croquetas de Pollo
- Main dish: Blackened fried Tilapia (fish) with saffron rice
- Dessert: Torrijas (traditional spanish pastry with milk anis and flaked almond).

Oh, tell you a small secret, Ewald’s Restaurant is the official partner of Austrian EXPO Pavilion Shanghai 2010, which won the highest reputation from the guests, and as well the one of top 10 restaurants inside EXPO. Come on, try it…

Mini Turkish Pizza plater, shakshuka and appetizer sized meatballs are few of our signature starters. The main courses focus on delicately marbled grilled meats with some additional Turkish home-style cooked family meals. Guests can choose from a variety of different cuts of lamb, beef  chicken or opt for the traditional chefs tasting menu featuring assorted successive servings of house specialities.

• Chef’s recommendations and set menus offered
• Seats up to 86 persons in the main dining hall; with 9 private rooms overlooking the garden
• Wi-Fi access available
• Location: level 2

Yangjiu.com provides you with wines from all over the world as low as import cost prices .

We are also pleased to offer our customers with an extensive selection of gourmet gifts: FAUCHON Gourmet food, Swiss chocolate, chocolate fondue sets, antipasti and rare olive oils.

Yangjiu.com invites you to join its weekly wine seminars every Friday night to learn more wine regions (Reservation: 187 2191 5223)

• L’Atrium Restaurant- Click here to see promotion
• Le 98 Lounge – Click Here to see promotion

Entice yourself with a wide variety of flavourful drinks at our panoramic Lobby Court which overlooks the scenic and tranquil private Japanese garden with its blooming greenery and cascading waterfalls. At night, the Live Jazz band entertains the patrons, making our Lobby Court the ideal spot to unwind after a hectic day.

There is also an offer for those looking for a way to stay healthy -  sample our uniquely fresh concoctions or sip on the variety of Chinese tea available at our elegant lobby court while relaxing in plush armchairs and sofas & forgetting the hustle and bustle of the day.

Japanese like light food, and freshness is the first important element. The restaurant transports produce by air every day to create tender and fresh assorted sashimi of sea bream, sea bass, salmon, yellow tail, tuna and cuttlefish. The tempura, teppanyaki and grilled food are among the many that grab the attention of taste buds.

Accompanying the great care paid to food preparation, Hanano’s kitchen and wait staff strive for the ultimate perfection in attentive and discreet service.  Distinctively, boiled water for tea on guests’ tables is frequently replaced so as to maintain the right temperature within a very narrow range that is best for drinking.

Natural wood is the main theme of the new interior, which includes cherry wood flooring and wooden shoji screens that divide the hall into its tatami rooms and individual dining spaces. Unlike the typical shoji screens, the screens in Hanano have empty spaces between the wooden lattices so that air and light can pass through.

At the Sushi bar you can watch the skillful sushi chefs display their artistic culinary talents, while at the teppanyaki counter your chef will surely put a smile on your face as he works his magic right in front of your eyes.

Two elegant tatami rooms and three private dining rooms at the restaurant provide diners with an intimate dining ambiance.

Perched on the top floor of the Sheraton Shanghai Hongqiao hotel, Giovanni’s offers a panoramic view of the hub of the city whilst dining in a contemporarily trendy Italian-Oriental ambience. Rich-colored fabric of the restaurant furniture emits a soft, subtle sparkle that contrasts nicely against cherry wood flooring, while elements of Chinese art nouveau, small eclectic pieces and unique antiquities complement the ambience with a touch of splendor in the restaurant. Patrons with a distinctive eye for trendiness will surely appreciate the design’s modern aesthetics.

Unlike the norm, Giovanni’s chefs focus their efforts on finding the freshest ingredients and applying authentic Italian cooking methods to create wholesome Italian specialties that would please the palette.  Without deterring away from its main focus, Chef’s recommendation offering a selection of seasonal delicacies, it will bring you a constant variety to the menu.

Giovanni’s Italian Restaurant awarded as one of the ‘Top Ten Business Restaurants in China’ by <21st Century Business Herald> and ‘Best Restaurant 2009 by the most illustrious <Shanghai Tatler> Magazine’.

Sud Tirolo Room,, Giovanni’s private luxury dining room ( best for 4-5 persons ), gives you a cosy dining ambience from the picturesque part of Northern Italy. It requires for prior reservations of 24 hours in advance.

The restaurant is offering both Cantonese and Shanghai delicacies as well as the traditional dim sum dishes.  In addition, our ever-changing menu gives our guests a selection of tasty and sizzling dishes from every region of China.  Our Hongkong Chef will be at hand to dish up for you his special recommendations.

There are two VIP rooms available for private parties. It serves specialties from various regions of China as well as delicious seasonal dishes.

It presents an almost endless assortment of cold cuts, sausages, fresh bread, pastries, and cakes for all occasions!

And please don’t miss the home-made chocolates! Pick from a wide variety of imported Cheese. In addition, our Pastry Chef will dazzle you with Exquisite ice-cream/sherbets, cookies, jam, macaroons and many more.

Come to Bauernstube at Sheraton Shanghai Hongqiao Hotel! Never miss it!

The restaurant serves sumptuous Sunday Brunch with free flow of sparkling wine. An abundant spread of buffet dishes (especially the fresh caviar and foie gras and live cooking stations) and much more to entice your tastebuds.

The products are the same as we present in the french market, where the clients have full confidence in the quality of the selection from M. Florent DESCOMBE, the fourth generation of his familly business. Price. As a foreign investment, we import all the wines ourselves, and sell them directly to the final clients. No intermedia, then less expensive. Last but not least, we have a special packaging called ‘bag in box’, whick allows the wine to keep fresh for three months after opening. No need to worry about the waste any more for the wine rest in the bottle. Excellent idea for frequent home use and party!

Monte de Peceguina (white), Alentejo, Portugal
Von Othegraven Riesling Trocken, Mosel, Germany

Chateau Le Vignals, Cahors, France

Our selection is made by a group of professional sommeliers and wine industry insiders. Wines are bought directly from wineries that share the same philosophy about quality, ethics, and authenticity. We strive to offer you a diverse and unique portfolio of fine wines, with an unbeatable price/emotion ratio.